Distributing Karkkidaka Kanji kits to seniors at the centers is a regular and complimentary program by Sahrudaya. This initiative, particularly beneficial during the rainy season, aims to enhance health. These medicinal gruels help prevent conditions such as diabetes, hypertension, joint pain, and rheumatism. The ideal time to consume Karkkidaka Kanji is during supper in the Malayalam month of Karkkidaka (July-August), and it can be taken for ten days up to the entire month.